House Specialties

H1. Fried-Rice in Lobster Curry @ $24.95

Lobster tail and 3 jumbos shrimp lightly grilled with butter, topping with thick red curry sauce , onion, carrot, served with mix steamed veggies and jasmine Thai fried rice.

H2. Pineapple Seafood Fried-Rice @ $24.95

Mixed seafood, jasmine rice, yellow curry, cashews, raisins, green onion, pineapple, tomatoes, onion, house fried rice sauce.


H3. Crispy Duck in Red Curry@ $22.95

One Half of crispy duck, red curry sauce, tomatoes, pineapple, bell peppers, onion, basil leaf, serve on veggie bed which included steam broccoli, carrot, potatoes, baby corn, white rice.


H4. Thai Chicken Garlic @ $15.95

Chicken breast seasoned with herb grilled on a bed of vegetables, and served with our delicious garlic sauce.


H5. Young coconut seafood curry @ $24.95

Young coconut meat, mixed seafood (jumbo shrimps, mussels, calamari, scallops), green curry sauce, egg, eggplant, green beans, Thai sweet basil, red bell pepper. bamboo, onion, Served with white rice.


H6. Grilled Salmon in Panang Curry @ $15.95

Grilled salmon in butter, topped with panang curry sauce. on bed of steamed mix veggies, Served with white rice.


H7. Red Snapper with chili sauce @ $28.00

Whole red snapper fried, topped with house sweet chili sauce on bed of steamed mix veggies, Served with White Rice.


H8. Siam Volcano Shrimp @ $22.95

Grilled jumbo shrimp with butter, on bed of fried eggplant, topped with sweet and sour red chili sauce, served with a side of mixed vegetables and jasmine rice.


H9. Grouper Basil / seafood basil @ $16.95

Delicately deep fried Grouper fillet accompanied by assorted vegetables and covered in a Thai basil sauce, served with jasmine rice.


(1 – 4) Indicates spicy